Including catering for workshop days, courses etc.
We offer freshly prepared, locally sourced and organic menus. As much as possible we use our own, home-grown, organic produce. This is grown by a year-round team of amazing volunteers. Our food is healthy, fresh and delicious. If there is anything you would like especially, we can cater for any requirements, dietary or taste preference!
All our catering is served from the onsite Cabana Cafe (dining available in here for smaller groups) or from buffet tables in the Eco Park Barn or Atrium. In the summer your delegates can take their lunch outside and sit in the Atrium, or take a walk out onto the site. In the winter, the fire in the Barn will be lit for something a bit cosier!
Tea & Coffee (self-serve): Organic English Breakfast, freshly ground filter coffee, delightful herbal teas £1.80pp/ £3.20pp all day
Jugs of sparkling elderflower or ginger cordial: £14.40 for jugs of approx. 10 large servings
Tasty, good, biscuits to go with tea/coffee: £0.60pp
Pastries warmed in the oven: croissant, pain au raisin, pain au chocolat: £2.50pp
Chewy gooey flapjacks: £2.40pp (can be vegan &/ gluten free)
Dark chocolate almond Brownie (gf): £3pp (can be vegan)
A whole cake: £30 for 12 slice cake
Classic cream tea (large fluffy scone, homemade or Cornish jam, clotted cream + self-serve tea): £6pp
Vegan cream tea (scone, locally made jam, whipped coconut cream, self-serve tea)
Local Bakery veggie/vegan pasty £3.60 small £5.50 large
Jumbo veggie (vegan) Sausage Roll £5pp with delicious homemade sauce/chutney
Sharing snacking boards of some delicious things like hummus, tapenade, pickles, toasted flatbreads, seasonal vegetable crudité, antipasti £6pp
Soup, seasonal and hearty, served with good bread & Cornish butter £5pp
Soup and delicious ciabatta sandwich selection £9.40pp
Soup, sandwiches and a chocolate brownie £12pp
A Mezze Buffet: Two seasonal salads (1 warm, 1 cold), hummus, tapenade, bread selection, olive oil & dukkha £9pp
Traditional Lunch: Seasonal veg quiche or frittata , a dressed green salad, bread selection £9pp
Mediterranean feast: Tortilla patatas with aioli; roast black pepper and herb new potatoes; 3xseasonal salads, tapenade, hummus, breads, Olive oil & Balsamic. £14.40pp
Baked Potato lunch: Big fluffy baked potatoes with butter and your choice of homemade beans and Cornish cheddar or vegetable chili and sour cream or vegan yoghurt with a dressed salad. £8pp
Sri Lankan Dhal: gently spiced red lentil dahl (soup) with turmeric, ginger & curry leaves. Served with tomato sambal, coconut & coriander chutney, toasted pittas. £7pp
All we need to know from you are your choices, your timing and if you have any specific requests, then we will take it from there.